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Multifunctional Chocolate Moulding Line is for making various kinds of moulded chocolate products with or without center fillings, center fillings can be cream, chocolate, jam, caramel, crushed nuts, whole nuts, biscuit, etc.
This moulding line is NJ Machinery® self-patented modular type which has more than 300 functional modulars, including one shot depositor, decoration depositor, cold press depositor, mixing depositor, book moulding machine, whole/crushed nuts adding machine, etc.
Technical Parameters
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